Sarah Marjoram, MS, RD, LD
Sarah believes proper nutrition is fundamental to achieving and maintaining a healthy lifestyle. Her goal is to provide her clients with the personal one-on-one attention that is critical to successful nutrition and diet counseling. Whatever your personal goals may include, Sarah provides comprehensive nutrition therapy that is specifically tailored to accommodate your individual needs and lifestyle. Sarah earned her Masters Degree from the University of the Incarnate Word in Texas and completed her internship training at Emory University Hospital in 2000. She is a Registered Dietitian and licensed in the state of Georgia. Additionally, she is certified in childhood and adolescent weight management.
Sarah has been practicing in the Atlanta area since 2000. She began her career as a research dietitian with Emory University where she worked with patients on dialysis. In addition, she has worked as a consultant for the University of Georgia in several community outreach programs. In 2001, she started a nutrition consulting business, Food For Thought. Through Food for Thought, she provides individual nutrition counseling to adults as well as to children and their families. In conjunction with several physicians’ offices in the area, Sarah provides nutrition therapy to patients with various chronic conditions including weight management, diabetes, and heart disease.